Bangkok - Day 2

Breakfast @ Indra Square Foodcourt

Ice Milo & Teh Tarik

Ice milo was damn sweet without milo taste and it was really disappointing. The owner of the stall was did a good job by Tarik (pulling) the tea, but the drink did not quite match up to his performance of Teh Tarik.

Egg Prata with Sugar & Condensed Milk

We never ever had prata with condensed milk until Indra Square. It was a refreshing idea to combine prata with it however, it could just be too sweet for mornings.

Stewed Beef with Noodles

One of the best noodles ever eaten. The soup was salty but full of flavour. At 45 Bhat, this can be considered a suitable breakfast item, complete with a generous beef meat and balls topping in this well blended soup.

What the prince likes about the noodles in thailand is that they use "glass" noodles, different from the usual yellow ones we have and it really goes well with most things as compared to the yellow noodles.

Papaya Salad

Last breakfast item was papaya salad and this was really spicy. We didn't even dare to touch the black coloured small things which were baby crabs.

Pomodoro Italian Resturant @ Sukhumit Soi 5

Creamy Spaghetti with Bacon and Ham

Perfect blend of fusilli with bacon and ham within creamy sauce. The maid was practically taking mouth after mouth of fusilli and kept on commenting on why she likes fusilli and how good this dish was.

Would she be capable of cooking something of this standard in the future for the prince?

Hawaiian Pizza

Thin crust pizza with quite a big serving. Toppings were just ham and pineapple and basically not much. The redeeming part of this pizza was that the crust was crispy and crunchy to our liking. However after eating 2 pieces, I started to get sick of the taste of it.

Strawberry Milkshake

Strawberry milkshake was above average standards. Presentation was good.

Somboon Seafood @ Bantadthong Rd

We headed to Somboon Seafood which was heard to be famous for their Curry Crab.

Lime Juice

Curry Crab

Sadly, the Curry Crab wasn't impressive at all. The sauce and crab were rather average, no idea why is it famous. Maybe it's just not that good for this branch of theirs?

Steamed Fish

The fish was really good. It was served in this fish-shaped plate with fire below to keep the dish heated up. The meat was tender and sauce was good too. Both of us just whipped out the whole fish.

Squid

The Squid was quite blend, but the Thai Sauce that came with it did make up the Squid a little to make it taste better.

Continue to read Bangkok Day 3 here.